1- Puree some of the blueberries, lemon juice, and water. 2- Puree some of the strawberries, lemon juice, and water. 3- Whip coconut cream. 4- Crumble vegan meringues. 5- Layer in a glass dish.
This is the perfect dessert for any patriotic celebration or colour themed party. This recipe is egg, dairy, and gluten free well as top 8 allergen free. It will suit many guests dietary needs.